Allium Biotechnology Pte Ltd, founded in 2022, is a Singapore-based biotech startup that focuses on developing sustainable and functional plant-based ingredients. The company utilizes advanced fermentation technologies, such as co-culturing microalgae and mycelium, to enhance the textures, flavors, and nutritional properties of plant-based food products. Its mission is to transform the food industry by providing healthier, eco-friendly alternatives to traditional additives and ingredients.