Inspired by the abundance of fresh fruit and vegetables in Queensland, the first Maleny Cuisine recipes were developed in 1988 when an opening in the market was discovered for gourmet condiments that were gluten free, yet delicious and affordable. Each of our recipes are created based on fresh seasonal fruit and veggies, with minimum processing required to ensure maximum freshness. As a result, each product in the Maleny Cuisine range makes a statement about being a pure gourmet condiment, authentic in flavour and appeal. Now, over 35 years later, and still operating as a family business, Maleny Cuisine has become a symbol of quality and authenticity. We remain true to the original vision for the range as we continue to lovingly craft our authentic gourmet products from locally sourced fresh produce, with the mission to bring a taste of home to every table in Australia.