Green Fresh Group is a leading hydrocolloid research and production enterprise based in mainland China, invested by Hong Kong Green Future Food Hydrocolloid Marine Science Co., Ltd. The company specializes in the development and production of food colloids such as carrageenan, agar, and konjac gum. Established over 20 years ago, Green Fresh Group has become a prominent player in the global market, especially known for its high-quality agar and carrageenan products. The company operates with a fully integrated supply chain, sourcing high-quality seaweeds from regions like the Philippines, Indonesia, and Malaysia, and maintains rigorous quality control to meet various international standards.